Tuesday, February 7, 2012

This Week @ Coconuts

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DAILY OFFERINGS
AppetizersBresaola w/grilled red onion, Gorgonzola & balsamic vinaigrette $10
Thai-style lobster cakes w/sweet chili sauce $10
Entrees
Pasta di Giorno
Penne w/broccoli & white beans in a white wine sauce $16
Veal Scallopini w/caper brown butter & lemon on large-grain couscous $23
Grilled duck breast w/ginger-orange sauce on Asian eggplant salad $23
House-Made Desserts
Flourless Chocolate Espresso Torte $7
Lime Tart $7
Coconut Custard Tart $7
Tres Leches Cake $7
Italian style Chocolate Cake
w/Chocolate Ganache $7
Tembleque $5

~de

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